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	<title>emiliomiti llc &#187; Restaurant Equipment Videos</title>
	<atom:link href="http://www.emiliomiti.com/restaurant/restaurant-equipment-videos/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.emiliomiti.com</link>
	<description>Culinary Toys</description>
	<lastBuildDate>Wed, 30 Apr 2008 03:24:01 +0000</lastBuildDate>
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			<item>
		<title>The PM-MT20 Manual Filled Turnover Machine</title>
		<link>http://www.emiliomiti.com/pasta-machines/the-pm-mt20-manual-filled-turnover-machine/</link>
		<comments>http://www.emiliomiti.com/pasta-machines/the-pm-mt20-manual-filled-turnover-machine/#comments</comments>
		<pubDate>Wed, 30 Apr 2008 03:15:14 +0000</pubDate>
		<dc:creator>Ben</dc:creator>
				<category><![CDATA[Pasta Machines]]></category>
		<category><![CDATA[Restaurant Equipment Videos]]></category>
		<category><![CDATA[emiliomiti]]></category>
		<category><![CDATA[hand made pies how to]]></category>
		<category><![CDATA[manual pie machine]]></category>
		<category><![CDATA[mitidieri]]></category>
		<category><![CDATA[piemaster video]]></category>
		<category><![CDATA[pm-mt20]]></category>
		<category><![CDATA[turnover machine automatic]]></category>

		<guid isPermaLink="false">http://www.emiliomiti.com/restaurant-news/the-pm-mt20-manual-filled-turnover-machine/</guid>
		<description><![CDATA[The PM-MT20 Manual Filled Turnover Machine is perfect for small restaurants, bakeries and cafes.  Great for pastries that will be baked, boiled, fried or frozen, the PM-MT20 is compact and made from stainless steel.  It is the essential small production machine &#8212; it can crank out 5 turnovers per minute.

If you&#8217;re interested in [...]]]></description>
		<wfw:commentRss>http://www.emiliomiti.com/pasta-machines/the-pm-mt20-manual-filled-turnover-machine/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Pane e Vino&#8217;s Chef Bruno Quercini, Emilio Mitidieri, and The MAM Brick Oven</title>
		<link>http://www.emiliomiti.com/restaurant-videos/mam-brick-pizza-oven-demo-at-pane-e-vino-with-chef-bruno-quercini/</link>
		<comments>http://www.emiliomiti.com/restaurant-videos/mam-brick-pizza-oven-demo-at-pane-e-vino-with-chef-bruno-quercini/#comments</comments>
		<pubDate>Mon, 21 Apr 2008 19:55:11 +0000</pubDate>
		<dc:creator>Ben</dc:creator>
				<category><![CDATA[Pizza Ovens]]></category>
		<category><![CDATA[Restaurant Equipment Videos]]></category>
		<category><![CDATA[Restaurant Videos]]></category>
		<category><![CDATA[brick pizza oven demo]]></category>
		<category><![CDATA[brickovens.biz]]></category>
		<category><![CDATA[chef bruno quercini]]></category>
		<category><![CDATA[emilio mitidieri]]></category>
		<category><![CDATA[emiliomiti]]></category>
		<category><![CDATA[mam brick pizza oven]]></category>
		<category><![CDATA[pane e vino]]></category>
		<category><![CDATA[pastabiz]]></category>

		<guid isPermaLink="false">http://www.emiliomiti.com/restaurant-videos/mam-brick-pizza-oven-demo-at-pane-e-vino-with-chef-bruno-quercini/</guid>
		<description><![CDATA[We got a chance to hang out with our long-time friend Chef Bruno Quercini of Pane e Vino.  

Chef Bruno comes from a long line of chefs in Italy. He&#8217;s been cooking as long as he can remember and says he received his best culinary training from his mother&#8211; learning all her cooking secrets [...]]]></description>
		<wfw:commentRss>http://www.emiliomiti.com/restaurant-videos/mam-brick-pizza-oven-demo-at-pane-e-vino-with-chef-bruno-quercini/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>AFP-601 Automatic Empanada, Turnover and Perogi Machine Demo</title>
		<link>http://www.emiliomiti.com/restaurant-news/afp-601-automatic-empanada-turnover-and-perogi-machine-demo/</link>
		<comments>http://www.emiliomiti.com/restaurant-news/afp-601-automatic-empanada-turnover-and-perogi-machine-demo/#comments</comments>
		<pubDate>Thu, 03 Apr 2008 16:44:10 +0000</pubDate>
		<dc:creator>Ben</dc:creator>
				<category><![CDATA[Culinary Events]]></category>
		<category><![CDATA[Emiliomiti News]]></category>
		<category><![CDATA[Pasta Machines]]></category>
		<category><![CDATA[Restaurant Equipment Videos]]></category>
		<category><![CDATA[afp-601]]></category>
		<category><![CDATA[calzones]]></category>
		<category><![CDATA[dumpling]]></category>
		<category><![CDATA[Dumplings]]></category>
		<category><![CDATA[emiliomiti]]></category>
		<category><![CDATA[empanada machine]]></category>
		<category><![CDATA[empanadas]]></category>
		<category><![CDATA[fruit pies]]></category>
		<category><![CDATA[Meatpies]]></category>
		<category><![CDATA[mitidieri]]></category>
		<category><![CDATA[pastabiz]]></category>
		<category><![CDATA[Pelmeni]]></category>
		<category><![CDATA[perogi]]></category>
		<category><![CDATA[Pierogi]]></category>
		<category><![CDATA[samosa]]></category>
		<category><![CDATA[turnover]]></category>

		<guid isPermaLink="false">http://www.emiliomiti.com/restaurant-news/afp-601-automatic-empanada-turnover-and-perogi-machine-demo/</guid>
		<description><![CDATA[We recently demoed the AFP-601 Automatic Filled Empanada and Turnover Machine to a client in New York.  But this time, we decided to video it so that you can see how the machine performs.  Because empanadas are becoming more and more popular in the US everyday, we get a lot of inquiries, given [...]]]></description>
		<wfw:commentRss>http://www.emiliomiti.com/restaurant-news/afp-601-automatic-empanada-turnover-and-perogi-machine-demo/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>LM P6 and P12 Pasta Extruder Videos</title>
		<link>http://www.emiliomiti.com/pasta-machines/lm-p6-and-p12-pasta-extruder-videos/</link>
		<comments>http://www.emiliomiti.com/pasta-machines/lm-p6-and-p12-pasta-extruder-videos/#comments</comments>
		<pubDate>Thu, 06 Mar 2008 23:18:11 +0000</pubDate>
		<dc:creator>Ben</dc:creator>
				<category><![CDATA[Pasta Machines]]></category>
		<category><![CDATA[Restaurant Equipment Videos]]></category>
		<category><![CDATA[commercial kitchen supplies]]></category>
		<category><![CDATA[emiliomiti]]></category>
		<category><![CDATA[la monferrina]]></category>
		<category><![CDATA[lm p6]]></category>
		<category><![CDATA[making pasta]]></category>
		<category><![CDATA[mitidieri]]></category>
		<category><![CDATA[p12]]></category>
		<category><![CDATA[pasta extruder video]]></category>
		<category><![CDATA[pastabiz]]></category>
		<category><![CDATA[restaurant pasta machine]]></category>

		<guid isPermaLink="false">http://www.emiliomiti.com/restaurant-news/lm-p6-and-p12-pasta-extruder-videos/</guid>
		<description><![CDATA[The only difference between the LM P3, P6 and P12 pasta extruders is vat capacity &#8211; 3 kg., 6kg. and 12kg (1 kg. = 2.2 lbs.) respectively.  
The LM P6 is an excellent extruder for medium-sized restaurants with decent production.  Well priced and conveniently sized, it&#8217;s a fully automatic machine that can handle [...]]]></description>
		<wfw:commentRss>http://www.emiliomiti.com/pasta-machines/lm-p6-and-p12-pasta-extruder-videos/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Automatic Crepe Machines and Comfort Foods</title>
		<link>http://www.emiliomiti.com/restaurant-equipment-videos/62/</link>
		<comments>http://www.emiliomiti.com/restaurant-equipment-videos/62/#comments</comments>
		<pubDate>Wed, 27 Feb 2008 21:16:37 +0000</pubDate>
		<dc:creator>Ben</dc:creator>
				<category><![CDATA[Restaurant Equipment Videos]]></category>
		<category><![CDATA[c3]]></category>
		<category><![CDATA[comfort foods]]></category>
		<category><![CDATA[commercial kitchen supplies]]></category>
		<category><![CDATA[crepe machine]]></category>
		<category><![CDATA[crepe maker]]></category>
		<category><![CDATA[crepe video]]></category>
		<category><![CDATA[emiliomiti]]></category>
		<category><![CDATA[homemade crepes]]></category>
		<category><![CDATA[industrial commercial crepes]]></category>
		<category><![CDATA[kitchen equipment]]></category>
		<category><![CDATA[la monferrina]]></category>
		<category><![CDATA[mitidieri]]></category>
		<category><![CDATA[pancakes]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pastabiz]]></category>

		<guid isPermaLink="false">http://www.emiliomiti.com/restaurant-news/62/</guid>
		<description><![CDATA[After years of Atkins, anti-carb mania, artisan food items like crepes are back and hot as ever. In homes, on restaurant plates, and at farmers markets, these kinds of treats are dominating the scene. We&#8217;re rejoicing in the resurgence of comfort foods, whose local, seasonal ingredients (like fennel, acorn squash, wild mushrooms) provide a gourmet [...]]]></description>
		<wfw:commentRss>http://www.emiliomiti.com/restaurant-equipment-videos/62/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>P3 Pasta Extruder Video and SPQR</title>
		<link>http://www.emiliomiti.com/restaurant-news/spqr-and-the-p3-pasta-extruder/</link>
		<comments>http://www.emiliomiti.com/restaurant-news/spqr-and-the-p3-pasta-extruder/#comments</comments>
		<pubDate>Fri, 15 Feb 2008 20:35:00 +0000</pubDate>
		<dc:creator>Ben</dc:creator>
				<category><![CDATA[Emiliomiti News]]></category>
		<category><![CDATA[Pasta Machines]]></category>
		<category><![CDATA[Restaurant Equipment Videos]]></category>
		<category><![CDATA[daniel holzman]]></category>
		<category><![CDATA[emilio mitidieri]]></category>
		<category><![CDATA[nate appleman]]></category>
		<category><![CDATA[oliveto]]></category>
		<category><![CDATA[p3 pasta machine]]></category>
		<category><![CDATA[pasta extruder]]></category>
		<category><![CDATA[san francisco food]]></category>
		<category><![CDATA[spqr]]></category>

		<guid isPermaLink="false">http://www.emiliomiti.com/restaurant-news/spqr-and-the-p3-pasta-extruder/</guid>
		<description><![CDATA[
Check out this video of the P3 pasta extruder in action.Recently we had a chance to lunch at the new osteria SPQR in San Francisco. Chef de cuisine and part-owner Nate Appleman and chef Daniel Holzman turned out some lovely rigatoni, P3 Pasta Extruder Machineadiatori (cartwheels) and shells for us, using their P3 extruder.  [...]]]></description>
		<wfw:commentRss>http://www.emiliomiti.com/restaurant-news/spqr-and-the-p3-pasta-extruder/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Santa Cruz Pasta Factory and LM Pleasure Automatic Pasta Machine Ravioli Maker Video</title>
		<link>http://www.emiliomiti.com/restaurant-news/the-santa-cruz-pasta-factory-and-the-lm-pleasure-automatic-pasta-machine/</link>
		<comments>http://www.emiliomiti.com/restaurant-news/the-santa-cruz-pasta-factory-and-the-lm-pleasure-automatic-pasta-machine/#comments</comments>
		<pubDate>Tue, 05 Feb 2008 03:15:07 +0000</pubDate>
		<dc:creator>Ben</dc:creator>
				<category><![CDATA[Emiliomiti News]]></category>
		<category><![CDATA[Pasta Machines]]></category>
		<category><![CDATA[Restaurant Equipment Videos]]></category>
		<category><![CDATA[Restaurant Videos]]></category>
		<category><![CDATA[automatic pasta machine]]></category>
		<category><![CDATA[emiliomiti]]></category>
		<category><![CDATA[homemade pasta]]></category>
		<category><![CDATA[laminator]]></category>
		<category><![CDATA[LM pleasure]]></category>
		<category><![CDATA[pasta video]]></category>
		<category><![CDATA[pastabiz]]></category>
		<category><![CDATA[penne]]></category>
		<category><![CDATA[ravioli]]></category>
		<category><![CDATA[ravioli maker]]></category>
		<category><![CDATA[santa cruz pasta factory]]></category>
		<category><![CDATA[steve simonovich]]></category>

		<guid isPermaLink="false">http://www.emiliomiti.com/restaurant-news/the-santa-cruz-pasta-factory-and-the-lm-pleasure-automatic-pasta-machine/</guid>
		<description><![CDATA[We spent some time with our friend Steve Simonovich at the Santa Cruz Pasta Factory the other day, which opened late last year, and we caught a demonstration of his all-purpose LM Pleasure turning out lemon-and-herb fettucini, pear and pecorino-romano filled raviolis, and even some small lasagna sheets.

Steve is a passionate, down-to-earth guy.  His [...]]]></description>
		<wfw:commentRss>http://www.emiliomiti.com/restaurant-news/the-santa-cruz-pasta-factory-and-the-lm-pleasure-automatic-pasta-machine/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Video of the AFP601 Automatic Filled Perogi and Dumpling Machine</title>
		<link>http://www.emiliomiti.com/restaurant-news/video-of-the-afp601-automatic-filled-perogi-and-dumpling-machine/</link>
		<comments>http://www.emiliomiti.com/restaurant-news/video-of-the-afp601-automatic-filled-perogi-and-dumpling-machine/#comments</comments>
		<pubDate>Mon, 28 Jan 2008 19:05:05 +0000</pubDate>
		<dc:creator>Ben</dc:creator>
				<category><![CDATA[Emiliomiti News]]></category>
		<category><![CDATA[Pasta Machines]]></category>
		<category><![CDATA[Restaurant Equipment Videos]]></category>
		<category><![CDATA[afp601]]></category>
		<category><![CDATA[agnolottis]]></category>
		<category><![CDATA[calzones]]></category>
		<category><![CDATA[Chinese dumplings]]></category>
		<category><![CDATA[crab rangoons]]></category>
		<category><![CDATA[empanadas]]></category>
		<category><![CDATA[fruit pies]]></category>
		<category><![CDATA[meat pies]]></category>
		<category><![CDATA[pasta machine]]></category>
		<category><![CDATA[pelmenis]]></category>
		<category><![CDATA[perogis]]></category>
		<category><![CDATA[samosa]]></category>
		<category><![CDATA[varenikis]]></category>

		<guid isPermaLink="false">http://www.emiliomiti.com/restaurant-news/video-of-the-afp601-automatic-filled-perogi-and-dumpling-machine/</guid>
		<description><![CDATA[We&#8217;re proud to carry an extraordinary Automatic Perogi and Dumpling Machine known as the AFP601, which can turn out over 4,000 pies in an hour (that&#8217;s over 300 lbs. of dough) all while only weighing 500 lbs. and putting out sheets a mere 6 inches in width!  It&#8217;s state-of-the-art and beloved by chefs.
We&#8217;re in [...]]]></description>
		<wfw:commentRss>http://www.emiliomiti.com/restaurant-news/video-of-the-afp601-automatic-filled-perogi-and-dumpling-machine/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Emilio Mitidieri Demos Antique Berkel Meat Slicer on The History Channel</title>
		<link>http://www.emiliomiti.com/restaurant-news/emilio-mitidieri-demos-antique-berkel-meat-slicer-on-the-history-channel/</link>
		<comments>http://www.emiliomiti.com/restaurant-news/emilio-mitidieri-demos-antique-berkel-meat-slicer-on-the-history-channel/#comments</comments>
		<pubDate>Fri, 28 Dec 2007 02:57:23 +0000</pubDate>
		<dc:creator>Ben</dc:creator>
				<category><![CDATA[Emiliomiti News]]></category>
		<category><![CDATA[Meat Slicers]]></category>
		<category><![CDATA[Restaurant Equipment Videos]]></category>
		<category><![CDATA[berkel meat slicer]]></category>
		<category><![CDATA[berkelbiz]]></category>
		<category><![CDATA[cold cuts]]></category>
		<category><![CDATA[emilio mitidieri]]></category>
		<category><![CDATA[emiliomiti]]></category>
		<category><![CDATA[history channel]]></category>
		<category><![CDATA[meat slicers]]></category>
		<category><![CDATA[modern marvels]]></category>
		<category><![CDATA[restaurant supplies]]></category>
		<category><![CDATA[vintage slicer]]></category>

		<guid isPermaLink="false">http://www.emiliomiti.com/restaurant-news/emilio-mitidieri-demos-antique-berkel-meat-slicer-on-the-history-channel/</guid>
		<description><![CDATA[So, here&#8217;s the clip we promised you, in which our very own (and very passionate) Emilio Mitidieri discusses and demos one of his antique Berkel meat slicers on The History Channel&#8217;s &#8220;Modern Marvels: Cold Cuts&#8221;, from our showroom in San Francisco&#8217;s Mission district.
There&#8217;s also a super-cool animation demonstrating how a Berkel works!

]]></description>
		<wfw:commentRss>http://www.emiliomiti.com/restaurant-news/emilio-mitidieri-demos-antique-berkel-meat-slicer-on-the-history-channel/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
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